With a concentration on cultivating world-class Pinot Noir, and a commitment to staying family owned, our philosophy is built around farming high quality, low yield Pinot Noir fruit. Our estate vineyards are located in Jamieson Canyon, South Napa's sweet spot for Pinot Noir.
2016 Pinot Noir
We have been cultivating Estate Grown, low-yield Pinot Noir on this site for 35 years, and this Pinot Noir shows it: Ripe plum, pomegranate tart, black cherry, strawberry, a hint of spice. Medium-bodied. Well balanced with a delicious lingering richness on the finish. Production: 400 cases.
Stunning! This is our Winemaker’s select. A blend of clones from our vineyard that exhibit exceptional complexity and richness. Exhibiting fabulous flavors and delightful aromas, a favorite among all who try it. Very limited production. Production: 200 cases.
2016 Pinot Noir Reserve
Tropical fruit like banana, coconut and pineapple are met by citrus fruits and light oak overtones. Aged in American Oak for 12 months. Best served at cellar temperature. Production: 214 cases.
Inspired by the winemaking methods of Basque, Txakolina, Elkhorn Peak Rosé is made by blending red and white wine. This charming wine opens with wild strawberries, raspberries, spicy dark cherry, vanilla and hints of blood orange. Spicy red fruit and a zesty, refreshing acidity on the palate. Best served chilled. Production: 100 cases.
Just before each vintage is completely sold out, small quantities are set aside and become part of our library wine collection. See our current selection of library wines here.